Choose each delicious layer of your burrito bowl in 5 simple steps.
White rice with fresh coriander and a squeeze of lime.
Made with a top secret blend of Mexican spices and seasonings.
Rich in flavour, filling, low fat and high in protein.
Nutty, smoky, high in protein and low in fat.
Marinated in a Boojum blend of spices, then roasted until the edges crisp up & chopped.
Slow-cooked Irish beef, seasoned, braised and shredded by hand.
Slow-cooked pork, seasoned then braised until pull-apart tender.
Diced then roasted pork chorizo sausage; meaty and packed with flavour.
Crunchy sauteéd veg with option to add fresh creamy gauc, hand-mashed daily.
Irish beef mince, slow-simmered in a Boojum blend of tomato and spices.
Smoky, saucy vegan chilli with kidney, cannellini and butter beans.
Finely sliced green pepper, red pepper and red onion sauteéd until sweet but still crunchy.
Simple, fresh with enough kick to keep things interesting.
Super fresh, with a tangy but mild spice level.
Sweet and mild, but by no means the boring option.
Deep, rich tomato & chilli flavour with a noticeable, lasting heat.
Smoky and rich, packs wicked heat but with plenty of flavour.
Spice lovers rejoice, but don't say we didn't warn you...
Bright, piquant, slightly spicy and prepped fresh each day.
Sauteéd until sweet but still crunchy.
Crushed tortilla chips with crispy chickpeas, Mexican seasoning and a squeeze of lime.
Crushed tortilla chips with crispy chorizo, Mexican seasoning and a squeeze of lime.
Tangy and refreshing; a little sweet, a little sour and a little crunchy.
Fresh mashed avocado with red onion, coriander, garlic, salt and lime juice.
Smooth and cheesy melted cheese sauce.
Fresh, crisp romaine lettuce.