A life spent travelling, tasting food from around the world, led me back to where I belonged. Baja California on the Mexican border, is for me where the best food in the world can be found.

From the simplest street stall to the finest restaurant, the ingredients are simple, healthy and always fresh. Classically prepared, Mexican food is more than generous with flavour. With a range of tastes to suit everyday eating, it demands to be shared, loved and enjoyed among family and friends.

So when I thought about bringing the flavours of Mexico to your table, I thought of the boojum tree. In the deserts of Baja, the boojum stands tall against the rest. Unusual and unique, brimming over with life and character, it’s the perfect choice.